|Price excl. tax:||€6.49|
|Price (incl. tax):|
For processing olives cornicabra variety and are used only at low temperatures obtained exclusively by physical means which preserves the aroma and flavor of the fruit from which it comes. A true olive juice with low acidity and high stability.
It is characterized by its intense fruitiness reminiscent of apple, dense on the palate with a delicate almond flavor and just a touch of bitterness itching and gives such a personality characteristic of this oil.
100% Extra virgin olive oil ecological
16.9 Fl.Oz. (250 ml)
Acidity = 0.6 °
Peroxide <10 meq O2/kg fat